Company OOO "INKUBATOR RAMTS" ( OBSHHESTVO S OGRANICHENNOY OTVETSTVENNOSTJHJU "INKUBATOR RAMTS" 3443063252 was officially registered at: Region Volgograd, City Volgograd, Street Im. Konstantina Simonova, House D.28. The company is registered 10.02.2005. The company is assigned the Primary State Registration Number (OGRN) - 1053443003338.

The company OOO "INKUBATOR RAMTS" registered 10.02.2005. в Inspekcija Federaljhnoy nalogovoy sluzhbih po Dzerzhinskomu rayonu g. Volgograda.
Then the procedure of registration at was initiated Otdelenie Fonda pensionnogo i socialjhnogo strakhovanija Rossiyskoy Federacii po Volgogradskoy oblasti, that afterwards is dated 10.02.2005.
Filial 2 Gosudarstvennogo uchrezhdenija - Volgogradskogo regionaljhnogo otdelenija Fonda socialjhnogo strakhovanija Rossiyskoy Federacii registered the company 10.02.2005.
The last entry in the Unified State Register of Legal Entities relating to this company is: Predstavlenie svedeniy o registracii juridicheskogo lica v kachestve strakhovatelja v ispolniteljhnom organe Fonda socialjhnogo strakhovanija Rossiyskoy Federacii.

Managing director is director Litvin Stanislav Gennadjhevich. For more detailed information You may open the company’s profile and check it for reliability.

According to the documents, company’s core business pursuant to the Russian Classification of Economic Activities is Vegetable farming (OKVED code: 01.12.1)

• 15.51.13 - Fermented dairy production,
• 74.84 - Provision of other services,
• 74.40 - Promotional activity,
• 51.38.21 - Wholesale trade in processed vegetables, potato, fruit and nuts,
• 15.85 - Manufacture of pasta goods,
• 15.84.2 - Manufacture of chocolate and sugar confectionery,
• 15.82 - Production of dry breadstuffs and baked confectionary of long-term storage,
• 15.61.2 - Flour production from grain and vegetable crops and production of ready-made bake mix and baking dough,
• 15.51.2 - Production of milk, top milk and other solid dairy,
• 15.51.14 - Production of cottage cheese and cream cheese stuff,
• 01.12.1 - Vegetable farming,
• 15.43.2 - Combined fats production,
• 15.41.2 - Production of raw vegetable oils,
• 15.41.1 - Production of technical animal fats, cod-liver oil and marine mammals fats,
• 15.33.2 - Processing and preserving of fruit and nuts,
• 15.33.1 - Vegetables processing and conservation,
• 15.32 - Fruit and vegetable juice production,
• 15.13.1 - Production of ready-to-eat and canned meat, poultry products, meat by-products and animal blood,
• 15.11.1 - Production of meat and edible by-products of cattle, pigs, sheep, goats, horses,
• 01.41.1 - Services on crop production.