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OBSHHESTVO S OGRANICHENNOY OTVETSTVENNOSTJHJU "AGROPROMIHSHLENNIHY KOMPLEKS "MELKOM"

OBSHHESTVO S OGRANICHENNOY OTVETSTVENNOSTJHJU "AGROPROMIHSHLENNIHY KOMPLEKS "MELKOM"*

*This company name does not have any full force and effect, it is translated for your operability in checking

Status: Исключение из ЕГРЮЛ недействующего юридического лица 11.03.2016
Liquidation date: 11.03.2016

INN:

4614004156

TRRC:

461401001

PSRN:

1094614000018
Registration date: 16 January 2009

Registration address:

Director general

16.01.2009INN ░░░░░░░░░░░░
15.6
Production of flour-and-cereals industry products, starch and starch products
Charter capital: ░ ░░░ ░░░ rub
16.01.2009
Founders:
50%
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50%
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Entries from USRLE

11.03.2016
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11.03.2016
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03.03.2016
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Finance

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Subsidiaries

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Company profile OOO "APK " MELKOM "

Company OOO "APK " MELKOM " ( OBSHHESTVO S OGRANICHENNOY OTVETSTVENNOSTJHJU "AGROPROMIHSHLENNIHY KOMPLEKS "MELKOM" 4614004156 was officially registered at: Region Kursk, District Manturovskiy, Selo Manturovo, Street Lenina, House D.13. The company is registered 16.01.2009. The company is assigned the Primary State Registration Number (OGRN) - 1094614000018.
The company OOO "APK " MELKOM " registered 16.01.2009. в Inspekcija Federaljhnoy nalogovoy sluzhbih po g.Kursku.
Then the procedure of registration at was initiated Otdelenie Fonda pensionnogo i socialjhnogo strakhovanija Rossiyskoy Federacii po Kurskoy oblasti, that afterwards is dated 16.01.2009.
Otdelenie Fonda pensionnogo i socialjhnogo strakhovanija Rossiyskoy Federacii po Kurskoy oblasti registered the company 16.01.2009.
The last entry in the Unified State Register of Legal Entities relating to this company is: Predstavlenie svedeniy ob uchete juridicheskogo lica v nalogovom organe.

Company’s managing director

Managing director is director general KHitrihkh Aleksey Dmitrievich. For more detailed information You may open the company’s profile and check it for reliability.

Company’s activity

According to the documents, company’s core business pursuant to the Russian Classification of Economic Activities is Production of flour-and-cereals industry products, starch and starch products (OKVED code: 15.6)

Secondary OKVED codes:

  • 51.21.1 - Wholesale trade in grain,
  • 15.51.13 - Fermented dairy production,
  • 15.51.4 - Cheese production,
  • 15.6 - Production of flour-and-cereals industry products, starch and starch products,
  • 15.61.2 - Flour production from grain and vegetable crops and production of ready-made bake mix and baking dough,
  • 15.61.3 - Production of cereals, crude flour, pellets and other grain crop products,
  • 15.8 - Manufacture of other food products,
  • 51.2 - Wholesale trade in agricultural stuff and live animal,
  • 51.21 - Wholesale trade in grain, seed and feed-stuff for agricultural animals,
  • 15.5 - Dairy production,
  • 51.22 - Wholesale trade in flowers and other plants,
  • 51.24 - Wholesale trade in woolfell and skin,
  • 51.31 - Wholesale trade in fruit, vegetables and potato,
  • 51.32 - Wholesale trade in meat, poultry, meat products, canned meat and poultry,
  • 51.33 - Wholesale trade in dairy products, eggs, table oil and fats,
  • 51.38 - Wholesale trade in other food products,
  • 63.12.21 - Oil and oil products storage and warehousing,
  • 63.12.3 - Grain storage and warehousing,
  • 01.23 - Raising of swine/pigs,
  • 01.11.1 - Cereals and grain legume crops growing,
  • 01.11.2 - Growing of potato, table root and tuber crops high in starch or inulin content,
  • 01.11.3 - Oil crop growing,
  • 01.11.5 - Growing of sugar beet,
  • 01.11.6 - Feed crop growing; vegetable feed harvesting,
  • 01.12 - Vegetable farming; ornamental gardening and nursery products production,
  • 01.2 - Animal production,
  • 01.21 - Cattle farming,
  • 01.1 - Crop farming,
  • 01.24 - Raising of poultry,
  • 01.3 - Crop farming together with animal farming (mixed agriculture),
  • 15.1 - Meat and meat stuff production,
  • 15.13.1 - Production of ready-to-eat and canned meat, poultry products, meat by-products and animal blood,
  • 15.3 - Processing and conservation of potato, fruit and vegetables,
  • 15.33.1 - Vegetables processing and conservation,
  • 15.4 - Manufacture of vegetable and animal oils and fats.
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