Company OOO "TAMGA" ( OBSHHESTVO S OGRANICHENNOY OTVETSTVENNOSTJHJU "TAMGA" 2507229112 was officially registered at: Territory Primorye, City Lesozavodsk, Selo Tamga, Street Kostina, House D.33. The company is registered 31.07.2007. The company is assigned the Primary State Registration Number (OGRN) - 1072507000720.

The company OOO "TAMGA" registered 31.07.2007. в Mezhrayonnaja inspekcija Federaljhnoy nalogovoy sluzhbih № 7 po Primorskomu kraju.
Then the procedure of registration at was initiated Otdelenie Fonda pensionnogo i socialjhnogo strakhovanija Rossiyskoy Federacii po Primorskomu kraju, that afterwards is dated 31.07.2007.
Filial №7 g.Lesozavodsk Gosudarstvennoe uchrezhdenie - Primorskoe regionaljhnoe otdelenie Fonda socialjhnogo strakhovanija Rossiyskoy Federacii registered the company 31.07.2007.
The last entry in the Unified State Register of Legal Entities relating to this company is: Predstavlenie svedeniy o registracii juridicheskogo lica v kachestve strakhovatelja v territorialjhnom organe Pensionnogo fonda Rossiyskoy Federacii.

Managing director is bankruptcy supervisor Fedorova Nataljhja Vladimirovna. For more detailed information You may open the company’s profile and check it for reliability.

According to the documents, company’s core business pursuant to the Russian Classification of Economic Activities is Cereals and grain legume crops growing (OKVED code: 01.11.1)

• 51.2 - Wholesale trade in agricultural stuff and live animal,
• 15.61.2 - Flour production from grain and vegetable crops and production of ready-made bake mix and baking dough,
• 15.61.3 - Production of cereals, crude flour, pellets and other grain crop products,
• 15.62.1 - Corn oil production,
• 15.62.2 - Starch and starch products production; sugar and sugar syrup production, not elsewhere classified,
• 15.71.1 - Production of ready-made feed (mixed and non-mixed) for animals, kept in farms,
• 15.71.2 - Manufacture of feed microbiological protein, premixes, feed vitamins, antibiotics, amino acids and enzymes,
• 15.72 - Manufacture of prepared pet foods,
• 15.83 - Manufacture of sugar,
• 15.88 - Manufacture of baby food and dietary food,
• 15.89.2 - Manufacture of vegetable juice and extracts, peptic elements, vegetable glues and thickeners,
• 37.10.1 - Treatment of ferrous metals waste and scrap,
• 37.10.2 - Treatment of non-ferrous metals waste and scrap,
• 15.41.2 - Production of raw vegetable oils,
• 51.3 - Wholesale trade in food product, including beverages, and tobacco,
• 51.53.1 - Wholesale trade in timber,
• 52.1 - Retail trade at non-specialized shops,
• 52.27 - Retail trade of another kind in food products at specialized shops,
• 52.46.71 - Retail trade in forest products,
• 55.1 - Hotel business,
• 55.3 - Restaurant business,
• 55.4 - Bar business,
• 55.5 - Business of canteens at enterprises and establishments and food service products supply,
• 63.12.3 - Grain storage and warehousing,
• 63.4 - Cargo transportation organization,
• 01.24 - Raising of poultry,
• 01.11.2 - Growing of potato, table root and tuber crops high in starch or inulin content,
• 01.11.3 - Oil crop growing,
• 01.11.5 - Growing of sugar beet,
• 01.11.6 - Feed crop growing; vegetable feed harvesting,
• 01.12.1 - Vegetable farming,
• 01.13.21 - Fruit and berry crops growing,
• 01.13.23 - Growing of planting materials for fruit trees,
• 01.13.3 - Crops growing for beverages production,
• 01.2 - Animal production,
• 01.21 - Cattle farming,
• 01.22 - Sheep, goats, horses, donkeys, mules and hinny farming,
• 01.23 - Raising of swine/pigs,
• 01.11.1 - Cereals and grain legume crops growing,
• 01.25 - Raising of other animals,
• 01.3 - Crop farming together with animal farming (mixed agriculture),
• 01.4 - Services on crop farming, ornamental gardening and animal farming, except for veterinary activities,
• 01.41.1 - Services on crop production,
• 01.41.2 - Services on gardens, parks and other green spaces establishing, treatment and care,
• 02.01.1 - Logging,
• 15.31 - Processing and preserving of potatoes,
• 15.32 - Fruit and vegetable juice production,
• 15.33.1 - Vegetables processing and conservation,
• 15.33.2 - Processing and preserving of fruit and nuts,
• 15.33.9 - Support activities for fruit and vegetables heating and other ways of preparation for preserving.