Company SPK "OTKORMOCHNIHY KOMPLEKS SOLNCE" ( SELJHSKOKHOZJAYSTVENNIHY PROIZVODSTVENNIHY KOOPERATIV "OTKORMOCHNIHY KOMPLEKS SOLNCE" 0517011351 was officially registered at: Republic Daghestan, District Kizljarskiy, Selo Boljhshezadoevskoe. The company is registered 18.02.2003. The company is assigned the Primary State Registration Number (OGRN) - 1030501098649.

The company SPK "OTKORMOCHNIHY KOMPLEKS SOLNCE" registered 18.02.2003. в Inspekcija Federaljhnoy nalogovoy sluzhbih po Leninskomu rayonu g.Makhachkalih.
Then the procedure of registration at was initiated Otdelenie Fonda pensionnogo i socialjhnogo strakhovanija Rossiyskoy Federacii po Respublike Dagestan, that afterwards is dated 18.02.2003.
Otdelenie Fonda pensionnogo i socialjhnogo strakhovanija Rossiyskoy Federacii po Respublike Dagestan registered the company 18.02.2003.
The last entry in the Unified State Register of Legal Entities relating to this company is: Prekrashhenie juridicheskogo lica (iskljuchenie iz EGRJUL juridicheskogo lica v svjazi s nalichiem v EGRJUL svedeniy o nem, v otnoshenii kotorihkh vnesena zapisjh o nedostovernosti).

Managing director is chair Gasanov Magomed Magomedkhanovich. For more detailed information You may open the company’s profile and check it for reliability.

According to the documents, company’s core business pursuant to the Russian Classification of Economic Activities is Mixed farming (OKVED code: 01.50)

• 01.50 - Mixed farming,
• 10.13.5 - Production of precooked meat products,
• 46.33.3 - Wholesale of edible oils and fats,
• 46.32.1 - Wholesale of meat and poultry, including by-products,
• 46.24 - Wholesale of hides, skins and leather,
• 46.23 - Wholesale of live animals,
• 46.21.14 - Wholesale of animal feeds,
• 46.21.11 - Wholesale of grain,
• 10.13.7 - Production of flour and meat granules and meat by-products unfit to consume,
• 10.13.6 - Production of other edible meat products or by-products,
• 10.13.4 - Production of manufactured meat products,
• 10.13.3 - Production of preserved meat,
• 10.13.2 - Production of sausage products,
• 10.13.1 - Production of salt, boiled, baked, smoked, jerked and other meat,
• 10.11.3 - Production of frozen meat and edible by-products,
• 10.11.2 - Production of cooled edible by-products,
• 10.11.1 - Production of cooled meat.