Company SKHPPK "VERKHNEVILJUYSKIY" ( SELJHSKOKHOZJAYSTVENNIHY PERERABATIHVAJUSHHIY POTREBITELJHSKIY KOOPERATIV "VERKHNEVILJUYSKIY" 1407008774 was officially registered at: Republic Sakha /jakutija/, Ulus Verkhneviljuyskiy, Selo Khoro, Street Parkovaja, House House 7. The company is registered 21.01.2021. The company is assigned the Primary State Registration Number (OGRN) - 1211400000460.

The company SKHPPK "VERKHNEVILJUYSKIY" registered 21.01.2021. в Upravlenie Federaljhnoy nalogovoy sluzhbih po Respublike Sakha (JAkutija).
Then the procedure of registration at was initiated Otdelenie Fonda pensionnogo i socialjhnogo strakhovanija Rossiyskoy Federacii po Respublike Sakha (JAkutija), that afterwards is dated 21.01.2021.
Otdelenie Fonda pensionnogo i socialjhnogo strakhovanija Rossiyskoy Federacii po Respublike Sakha (JAkutija) registered the company 21.01.2021.
The last entry in the Unified State Register of Legal Entities relating to this company is: Izmenenie svedeniy o juridicheskom lice, soderzhashhikhsja v Edinom gosudarstvennom reestre juridicheskikh lic.

Managing director is board chair Ivanov Anatoliy Aleksandrovich. For more detailed information You may open the company’s profile and check it for reliability.

According to the documents, company’s core business pursuant to the Russian Classification of Economic Activities is Raising of dairy cattle, raw milk production (OKVED code: 01.41)

• 01.61 - Support activities for crop production,
• 10.13.6 - Production of other edible meat products or by-products,
• 68.20 - Renting and operating of own or leased real estate,
• 52.29 - Other transportation support activities,
• 49.41 - Freight transport by road,
• 47.22 - Retail sale of meat and meat products in specialised stores,
• 46.61 - Wholesale of agricultural machinery, equipment and supplies,
• 46.33.1 - Wholesale of dairy products,
• 46.32 - Wholesale of meat and meat products,
• 46.31 - Wholesale of fruit and vegetables,
• 10.52 - Manufacture of ice cream,
• 10.51.9 - Manufacture of other dairy products,
• 10.51.3 - Manufacture of cheese and cheese products,
• 10.51.2 - Manufacture of butter, melted butter, butter paste, butter fat, spreads and melted cream-vegetable mixtures,
• 10.51.1 - Manufacture of drinking milk and drinking cream,
• 10.39 - Other processing and preserving of fruit and vegetables,
• 01.41 - Raising of dairy cattle, raw milk production,
• 10.13.5 - Production of precooked meat products,
• 10.13.4 - Production of manufactured meat products,
• 10.13.3 - Production of preserved meat,
• 10.13.2 - Production of sausage products,
• 10.13.1 - Production of salt, boiled, baked, smoked, jerked and other meat,
• 10.13 - Production of meat and poultry meat products,
• 10.11.3 - Production of frozen meat and edible by-products,
• 10.11.2 - Production of cooled edible by-products,
• 10.11.1 - Production of cooled meat,
• 10.11 - Processing and preserving of meat,
• 02.30 - Gathering of wild growing non-wood products,
• 01.62 - Support activities for animal production,
• 01.43.1 - Raising of horses, donkeys, mules, hinnies.