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SELJHSKOKHOZJAYSTVENNIHY POTREBITELJHSKIY PERERABATIHVAJUSHHIY SNABZHENCHESKO-SBIHTOVOY KOOPERATIV "VKUSNIHY SAD"

SELJHSKOKHOZJAYSTVENNIHY POTREBITELJHSKIY PERERABATIHVAJUSHHIY SNABZHENCHESKO-SBIHTOVOY KOOPERATIV "VKUSNIHY SAD"*

*This company name does not have any full force and effect, it is translated for your operability in checking

Status: Active

INN:

0234008573

TRRC:

023401001

PSRN:

1190280044811

Chair

25.07.2019INN ░░░░░░░░░░░░
10.39
Other processing and preserving of fruit and vegetables
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Entries from USRLE

30.07.2019
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29.07.2019
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25.07.2019
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Finance

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Subsidiaries

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Company profile SPPK "VKUSNIHY SAD"

Company SPPK "VKUSNIHY SAD" ( SELJHSKOKHOZJAYSTVENNIHY POTREBITELJHSKIY PERERABATIHVAJUSHHIY SNABZHENCHESKO-SBIHTOVOY KOOPERATIV "VKUSNIHY SAD" 0234008573 was officially registered at: Republic Bashkortostan, District Kushnarenkovskiy, Selo Bardovka, Street Centraljhnaja, House House 39. The company is registered 25.07.2019. The company is assigned the Primary State Registration Number (OGRN) - 1190280044811.
The company SPPK "VKUSNIHY SAD" registered 25.07.2019. в Mezhrayonnaja inspekcija Federaljhnoy nalogovoy sluzhbih № 39 po Respublike Bashkortostan.
Then the procedure of registration at was initiated Otdelenie Fonda pensionnogo i socialjhnogo strakhovanija Rossiyskoy Federacii po Respublike Bashkortostan, that afterwards is dated 25.07.2019.
Otdelenie Fonda pensionnogo i socialjhnogo strakhovanija Rossiyskoy Federacii po Respublike Bashkortostan registered the company 25.07.2019.
The last entry in the Unified State Register of Legal Entities relating to this company is: Predstavlenie svedeniy o registracii juridicheskogo lica v kachestve strakhovatelja v ispolniteljhnom organe Fonda socialjhnogo strakhovanija Rossiyskoy Federacii.

Company’s managing director

Managing director is chair Baykova Anna Ivanovna. For more detailed information You may open the company’s profile and check it for reliability.

Company’s activity

According to the documents, company’s core business pursuant to the Russian Classification of Economic Activities is Other processing and preserving of fruit and vegetables (OKVED code: 10.39)

Secondary OKVED codes:

  • 10.85 - Manufacture of prepared meals and dishes,
  • 77.39 - Renting and leasing of other machinery, equipment and tangible goods not elsewhere classified,
  • 77.33 - Renting and leasing of office machinery and equipment (including computers),
  • 68.20 - Renting and operating of own or leased real estate,
  • 49.41 - Freight transport by road,
  • 47.21 - Retail sale of fruit and vegetables in specialised stores,
  • 47.11.3 - Activity for retail sale of a large variety of goods in non-specialised stores with food commodities predominating,
  • 47.11.1 - Retail sale of frozen food in non-specialised stores,
  • 46.38 - Wholesale of other food, including fish, crustaceans and molluscs,
  • 46.34 - Wholesale of beverages,
  • 46.33 - Wholesale of dairy products, eggs and edible oils and fats,
  • 46.32 - Wholesale of meat and meat products,
  • 46.31 - Wholesale of fruit and vegetables,
  • 46.11 - Agents involved in the sale of agricultural raw materials, live animals, textile raw materials and semi-finished goods,
  • 11.07 - Manufacture of soft drinks; production of mineral waters and other bottled waters,
  • 10.89 - Manufacture of other food products not elsewhere classified,
  • 01.11 - Growing of cereals (except rice), leguminous crops and oil seeds,
  • 10.82 - Manufacture of cocoa, chocolate and sugar confectionery,
  • 10.71 - Manufacture of bread and fresh pastry goods and cakes,
  • 10.62 - Manufacture of starches and starch products,
  • 10.52 - Manufacture of ice cream,
  • 10.51 - Manufacture of milk (except raw milk) and dairy products,
  • 10.41 - Manufacture of oils and fats,
  • 10.39 - Other processing and preserving of fruit and vegetables,
  • 10.32 - Manufacture of fruit and vegetable juice,
  • 10.31 - Processing and preserving of potatoes,
  • 10.20 - Processing and preserving of fish, crustaceans and mollusks,
  • 10.13 - Production of meat and poultry meat products,
  • 02.30 - Gathering of wild growing non-wood products,
  • 01.19 - Growing of other non-perennial crops,
  • 01.13 - Growing of vegetables and melons, roots and tubers.
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