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OBSHHESTVO S OGRANICHENNOY OTVETSTVENNOSTJHJU "MJASKOVJHH"

OBSHHESTVO S OGRANICHENNOY OTVETSTVENNOSTJHJU "MJASKOVJHH"*

*This company name does not have any full force and effect, it is translated for your operability in checking

Status: Исключение из ЕГРЮЛ недействующего юридического лица 18.10.2016
Liquidation date: 18.10.2016

INN:

5433199089

TRRC:

543301001

PSRN:

1145476104157

Director

21.08.2014INN ░░░░░░░░░░░░
10.11
Processing and preserving of meat
Charter capital: ░░ ░░░ rub
21.08.2014
Founders:
50%
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░ ░░░ rub INN ░░░░░░░░░░░░
25%
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░ ░░░ rub INN ░░░░░░░░░░░░
25%
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░ ░░░ rub INN ░░░░░░░░░░░░
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Entries from USRLE

18.10.2016
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18.10.2016
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24.06.2016
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Finance

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Subsidiaries

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Company profile OOO "MJASKOVJHH"

Company OOO "MJASKOVJHH" ( OBSHHESTVO S OGRANICHENNOY OTVETSTVENNOSTJHJU "MJASKOVJHH" 5433199089 was officially registered at: Region Novosibirsk, District Novosibirskiy, Township Voskhod, Street Rostov, House House 59. The company is registered 21.08.2014. The company is assigned the Primary State Registration Number (OGRN) - 1145476104157.
The company OOO "MJASKOVJHH" registered 21.08.2014. в Mezhrayonnaja inspekcija Federaljhnoy nalogovoy sluzhbih № 16 po Novosibirskoy oblasti.
Then the procedure of registration at was initiated Otdelenie Fonda pensionnogo i socialjhnogo strakhovanija Rossiyskoy Federacii po Novosibirskoy oblasti, that afterwards is dated 21.08.2014.
Otdelenie Fonda pensionnogo i socialjhnogo strakhovanija Rossiyskoy Federacii po Novosibirskoy oblasti registered the company 21.08.2014.
The last entry in the Unified State Register of Legal Entities relating to this company is: Prekrashhenie juridicheskogo lica (iskljuchenie iz EGRJUL nedeystvujushhego juridicheskogo lica).

Company’s managing director

Managing director is director Oljhkhovskiy Nikolay Mikhaylovich. For more detailed information You may open the company’s profile and check it for reliability.

Company’s activity

According to the documents, company’s core business pursuant to the Russian Classification of Economic Activities is Processing and preserving of meat (OKVED code: 10.11)

Secondary OKVED codes:

  • 10.13.7 - Production of flour and meat granules and meat by-products unfit to consume,
  • 10.12.4 - Production of poultry by-products fit to consume,
  • 10.13 - Production of meat and poultry meat products,
  • 10.13.1 - Production of salt, boiled, baked, smoked, jerked and other meat,
  • 10.13.2 - Production of sausage products,
  • 10.13.3 - Production of preserved meat,
  • 10.13.4 - Production of manufactured meat products,
  • 10.13.5 - Production of precooked meat products,
  • 10.13.6 - Production of other edible meat products or by-products,
  • 10.12.3 - Production of poultry fat,
  • 10.13.9 - Support activities for meat products heating and other ways of processing,
  • 46.32 - Wholesale of meat and meat products,
  • 46.32.1 - Wholesale of meat and poultry, including by-products,
  • 46.32.2 - Wholesale of meat and poultry products,
  • 46.32.3 - Wholesale of preserved meat and poultry,
  • 47.22.1 - Retail sale of meat and poultry meat, including by-products in specialised stores,
  • 47.22.2 - Retail sale of meat and poultry meat products in specialised stores,
  • 10.11 - Processing and preserving of meat,
  • 01.42 - Raising of other cattle and buffaloes,
  • 01.43.1 - Raising of horses, donkeys, mules, hinnies,
  • 01.45.1 - Raising of sheep and goats,
  • 01.46 - Raising of swine/pigs,
  • 01.47 - Raising of poultry,
  • 01.49 - Raising of other animals,
  • 01.49.2 - Raising of rabbits and other fur animals on farms,
  • 01.49.9 - Raising of other animals, not elsewhere classified,
  • 01.41 - Raising of dairy cattle, raw milk production,
  • 10.11.1 - Production of cooled meat,
  • 10.11.2 - Production of cooled edible by-products,
  • 10.11.3 - Production of frozen meat and edible by-products,
  • 10.11.5 - Production of animal fat,
  • 10.12 - Processing and preserving of poultry meat,
  • 10.12.1 - Production of cooled poultry meat,
  • 10.12.2 - Production of frozen poultry meat.
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